Preschool / After School Programs

JUNIOR CHEFS (Ages 4-10)

This program is an expanded version of our beginner level “Kids in the Kitchen” for children ages 4-10. Every class the children will prepare a fun food item, along with a drink. Class will include safety, nutrition and proper table manners. A $25.00 material fee is due at the start of the first class – to be paid directly to the instructor.

Ages:   4-10 years

Maximum – 8 Minimum – 5

Time:  5:00 p.m. – 6:15 p.m.

January 18 - March 22 

Authority Member:    $55
Non-member:    $65